Saturday May 22, 2010 Lina Lee marries Brent Roberts Location: Vancouver Club, Vancouver, B.C. (where is that?) 5 tiers Chocolate cake with chocolate mousse strawberry gelee and strawberry mousse Congratulations Lina & Brent!
Posted in Sweet Thea Blog | Tagged brent roberts, chocolate, lina lee, strawberry, Vancouver Club | Leave a commentStrawberry & White chocolate shortcake, with sorrel white chocolate mousse, strawberry lemon verbena sorbet, and strawberry paper crisps. Served at Sooke Harbour house June 2004.
Posted in Pastry & Desserts | Tagged desserts, lemon verbena, paper, shortcake, Sooke Harbour House, sorbet, sorrel, strawberry, white chocolate | Leave a commentFlourless chocolate cake with warm, maple roasted nectarines and strawberries, a nectarine and mint foam, a bitter cocoa and sweet cicely sorbet, and tuberous begonia soup. Served at Sooke Harbour house Saturday August 16 2003.
Posted in Pastry & Desserts | Tagged cicely, cocoa, flourless chocolate cake, maple, nectarine, strawberry, tuberous begonia | Leave a commentHeather & Ross McEachern sent us kind words and great photos of their cake “–soooo yummy.” (thank you Heather!) The bottom tier was strawberry and vanilla mousse with vanilla cake , while the top two tiers are fake cake. They … Read More
Posted in Weddings & Events | Tagged fake cake, mousse, strawberry, vancouver, vanilla, Wedding Cake | Leave a commentFresh ginger and tuberous begonia cheesecake with a strawberry terrine, wild Nootka rose cream yogurt cream, strawberry puree, and a white chocolate and pumpkin seed crescent moon Served at Sooke Harbour house Friday August 15 2003
Posted in Pastry & Desserts | Tagged cheesecake, desserts, Nootka rose, pumpkin, strawberry, terrine, yogurt | 2 CommentsLocation: Hart House Restaurant, Burnaby BC (where is that?) guests: 95 base tier: vanilla cake with strawberry & vanilla mousse top 2 tiers: fake cake photographer: Angelo Cikes, Angelo Cikes Photography
Posted in Weddings & Events | Tagged Burnaby, fake cake, strawberry, vanilla, Wedding Cake | Leave a comment