Tag Archives: lemon

French pastry: Tradition and evolution

Posted on by laurie

‘French pastry: Tradition and Evolution’ is the first professional book I ever bought, on the advice of my mentor and instructor, Chef George Wagner. Bellouet was a teacher at the Lenotre Ecole, one of the top pastry schools in the … Read More »

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Yvonne Chow marries David Tieu

Posted on by laurie

location: Shun Feng Seafood Restaurant, Richmond, B.C. (where is that?) photographer: Dan Fontaine, Dan Fontaine Photography guests: 100 Mabel: one tier is Lemon & Fresh Raspberry Bavarian Cake, the other 2 tiers are fake cake . Also served cupcakes -  … Read More »

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